Tag: италианска кухня

Authentic Italian Fish Soup (Zuppa di Pesce)
We all have our favourites—from the thick Danube fish soup made with catfish and barbel, to the legendary fish soup with lyutika by Pesho from Shabla, and the fantastic turbot soup in Rezovo. The Russians have their “double and triple ukha,” but Europe also offers masterpieces worthy of a place in our culinary repertoire. France…
