Pyramid sea salt

Exclusive sea salt from the crystal-clear waters of the island of Cyprus. Its naturally formed, pyramidal crystals are not only a treat for the eyes but also dissolve equally easy in both cold and hot dishes. Unlike traditional salt, pyramidal salt is exceptionally light and flaky, adding a pleasant crunch and a finishing touch to steaks, grilled meats, fish, seafood, fresh salads, vegetables, and even desserts. Its delicate crispiness and pure taste will make every bite unforgettable.