Rogan Josh Veggie

Piri Piri beans

Piri Piri chillies have unique aroma. With the spices in the spice kit you can prepare a great table sauce to use with your favourite food or cook very delicious baked beans as we did 🙂


  • 750g cooked beans (3 cans)
  • 1 onion (100g)
  • 5-6 garlic cloves
  • 2 carrots
  • 4-6 roasted peppers
  • 400g tomatoes
  • 2 tbsp. tomato puree
  • honey (optional)
  • oil
  • salt


  1. Heat oven to 220C.
  2. Cut the carrots into equal cubes.
  3. Finely chop onion and garlic.
  4. Chop the peppers.


  1. In a heavy bottom baking tray (or alternatively in a pan) pour about 6 tablespoons oil and heat it to average heat on a stove.
  2. Add the chopped onions and carrots, salt and cook for a few minutes.
  3. Mix the chopped garlic and cook for 1-2 minutes.
  4. Add 2 tablespoons tomato concentrate/puree, stir and 2-3 minutes later add pack 1 and 400ml tomatoes and stir again.
  5. Add the contents of  Chili package (optional).
  6. Mix the roasted peppers, beans and optionally honey.
  7. Pour 1 cup water and some salt and stir.
  8. Bake in the preheated oven for about 40 minutes. (If you used a pan for the above actions – pour everything in a baking tray a cook a few minutes longer because your tray will be cold).

We highly recommend that you see the video recipe before cooking: